Description

Turkey Tail Mushroom:

Size: 120 Veg Capsules

Each serving of our Turkey Tail contains 2000mg of this full-spectrum whole food, which naturally supports better gut health and enhances your body’s natural defenses. Our Turkey Tail is 100% Australian-grown, dried, and packaged, utilizing the whole mushroom to preserve all active compounds. We freeze-dry it to retain maximum nutrients and include the organic mycelium, which contributes additional gut health benefits.

Turkey Tail (Trametes versicolor) is a functional mushroom renowned for its prebiotic qualities that help promote beneficial gut bacteria and support the body’s defenses. Our product is organically grown in Australia and freeze-dried to maintain almost the same nutritional value as fresh mushrooms. By using the entire mushroom, including the mycelium, we ensure you receive the full spectrum of nutrients, vitamins, and active compounds.

Best Time to Take:

You can consume Turkey Tail at any time of day, but we suggest incorporating it into your morning meal for optimal benefits.

For Beginners:

Turkey Tail is a remarkable natural supplement for gut health and immune support. Although science is only beginning to reveal its full potential, we trust nature’s design and prefer to use the whole food rather than extracts.

When purchasing Turkey Tail for the first time, consider these four factors:
1. Whole Food vs. Extract: An extract isolates specific compounds from the mushroom and suspends them in a liquid, which often fails to capture the full range of benefits present in the whole mushroom. We believe in using whole food Turkey Tail to ensure you receive all the natural nutrients and compounds.

2. Heavy Metals/Pollution: Mushrooms are highly absorbent and can pick up pollutants and heavy metals. To avoid these risks, we use only Australian-grown mushrooms, benefiting from our country’s clean air and water. Even “certified organic” imports can raise concerns about quality and safety.

Drying Method: To preserve nutrients, we freeze-dry our mushrooms. This process rapidly freezes the mushrooms to -65 degrees Celsius, minimizing nutrient loss and maintaining near-fresh quality. Though it’s more expensive, we believe it’s worth the investment.

Inclusion of Mycelium: Some claim that mycelium is merely filler, but it actually contains significant benefits similar to the roots of other plants. We include mycelium in our product because it provides additional health benefits that are not present in the fruiting body alone. Many imported mushroom extracts omit mycelium, which can impact the overall effectiveness of the product.

Ideal For:

– 100% Australian

– Enhancing resilience

– Supporting gut health

– Overall nutrition

– Pets

– Vegetarians & Vegans

Best Way to Consume:

– As a shot with a bit of water or milk

– In vegan plant-based capsules

– Mixed with hot water

– However you prefer!

Dietary Information:

– Australian

– Dairy-Free

– Vegan

Dosage Per Capsule:

– 500mg of Turkey Tail fruiting body and mycelium

– Capsules are 100% vegan and made from plant starch

Recommended Serving Size: 

– Up to 4 capsules or 1 flat teaspoon per day

Total Serving Size Dosage:

– 2000mg of Turkey Tail

Scientific Name:

– Trametes versicolor

Ingredients:

– Turkey Tail Mushroom

– Myceliated Substrate

Can I Combine This With Other Superfoods?

– Yes! All our products are whole foods. Combining them is similar to mixing vegetables and can often enhance the benefits.

Heavy Metal Testing:

– Lab-tested for safety